Organic Masala Chai

This wonderful organic chai blend is crafted in small batches in our warehouse in northern California. We use organic Assam tea and a variety of organic, warming Indian spices like tangy ginger, cardamom and cinnamon to create deep layers of exotic flavors and texture. Our organic masala chai combines traditional spices with the highest quality black tea and botanicals to create deliciously complex blend. Add milk and sugar to transport yourself to the heart of India.

GROWING REGION

Worldwide

BREWING SUGGESTIONS

Fill a pot with milk. Add two generous teaspoons of chai masala. Bring to boil over medium heat. When liquid rises to top of pot, lift pot off heat and wait for liquid to lower. Put back on heat, and repeat this again. Turn off heat and put lid on pot. Steep for at least three minutes. Strain into a mug. Add sugar if you want tea sweetened. Makes one serving. You can use the strained tea at least one more time for another cup.