The production of our caffeine-free Chrysanthemum Mint Tea begins with a rare herb cultivated in China’s Yunnan province. It is blended with the finest mint leaves and chrysanthemum flowers. This delightfully delicate result adds a soothing touch to tea time and is a perfect accompaniment to relaxing moments.
We recommend steeping for 1-3 minutes with 90C/194F water. Chrysanthemum Mint Tea may be infused 3 or more times. After the first infusion, you may wish to increase steeping time and/or water temperature. Always adjust quantity of leaves, infusion time, and water temperature according to your personal preferences.