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Lychee Black
Lychee Black


 


Lychee Black*:
  

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Description
 

A popular Chinese specialty - fine black tea leaves infused with the deliciously sweet, full-bodied flavor of fresh lychee fruit. A good morning, afternoon, or desert tea. Tastes great iced, too.

See our optional packaging for Mango Black as an iced tea. Conveniently packaged in pre-measured sachets to brew 1 gallon.

PREPARATION:
Prepare Lychee Tea with either a full-sized teapot or in individual gaiwans. We recommend approximately 1-2 teaspoon of leaf per cup and very hot, but not quite boiling water with an infusion time of 2 to 3 minutes in order to bring out the fullest flavor. Lychee Black may be re-steeped by increasing the infusion time.

Average Rating: 5 of 5 Total Reviews: 5 Write a review »

  0 of 0 people found the following review helpful:
 
Love this tea! May 24, 2017
Reviewer: Anonymous Person from San Francisco, CA United States  
This is the best tea.  Add a touch of honey, and it is a comfort drink to be sure. I've ordered on-line to save on the parking headache at the Embarcadero and in China Town, and the shipping is fast.

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  0 of 0 people found the following review helpful:
 
My favorite October 19, 2016
Reviewer: Natacha Akshoomoff from San Diego, CA United States  
My favorite tea ever. Thank you!

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  0 of 0 people found the following review helpful:
 
Wonderful sweetener October 7, 2016
Reviewer: Celine Karamanos from Lancaster, CA United States  
Just use a quarter teaspoon to give a sweet flavor to any tea you are brewing.  No need to use sugar or honey when you add the Lychee black.  Love this tea from Imperial Tea as it is not over powering.

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  0 of 0 people found the following review helpful:
 
Very flavorful September 3, 2016
Reviewer: Anonymous Person from JERICHO, NY United States  
An excellent black tea. Great hot or cold.

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  0 of 0 people found the following review helpful:
 
Wonderful fragrance! December 27, 2015
Reviewer: Anonymous Person from Jericho, NY United States  
This tea has a unique fragrance and taste. I first had it cold and was very impressed with the taste. It's also delicious hot.

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