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Puerh - Cake
Special Reserve Puerh Tea Cake
A "Special Reserve" "X.O." cake of Puerh tea aged over 20 years for incomparable clarity, richness and depth of flavor. A must for the Puerh collector and aficionado of this unique form of tea. (8" round)13.5oz.
To prepare Puerh tea from cakes or bricks break off a small piece and gently crumble it into a teapot or gaiwan. Quickly flush (cover the leaves with hot water and pour it off) and appreciate the aroma of the wet leaves. Then infuse with near-boiling water for 1-3 minutes and serve. Puerh tea generally may be re-steeped 3 or 4 times.
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