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Imperial Lotus Heart Dragon Well - 2016 Harvest
Imperial Lotus Heart Dragon Well - 2016 Harvest


Zhejiang, China is an eastern coastal province with a humid, subtropical climate. One of the most famous tea producing regions in China, records of tea production date back as early as the Wei and Jin Dynasties, 1500 years ago.

Imperial Lotus Heart Dragon Well*:

Brewing Suggestions
Leading the charge in this year's Dragon Well collection is our signature Imperial Lotus Heart. It is one of the most famous and sought after teas in China. Delicate, uniform leaves are hand plucked in early spring and are then processed entirely by hand.

The result is this beautiful work of art — each exquisite leaf resembles the heart of the lotus flower. The flavor is complex, layered with sweetness and leaves the mouth with a silky smooth texture that washes over the tongue. Drinking this tea is a meditative experience, perfect for anyone who wishes to enjoy the intricacies of tea. Please move promptly to reserve some of the best green tea on earth!

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