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San Francisco
Berkeley
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Puerh - Cake
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2010 Green Puerh
Price:
$25.00
Qty:
Description
Brewing Suggestions
Made from the same leaves as it's dark sibling, the 2010 Green Puerh has a subtle smokiness that compliments it's fruity accents.
Storage and Gift Presentation:
We offer elegant
silk-lined boxes
customized for Bing Cha (Puerh Cakes) for displaying and protecting your tea disc or for packaging as a gift.
PREPARATION:
To prepare, break off a small piece and gently crumble it into a teapot or gaiwan. Quickly rinse the leaves with moderately hot water and appreciate the aroma of the damp leaves. Then infuse in approximately 175-degree water for 1-3 minutes, decant into a pitcher, and serve. This tea will maintain color and flavor through multiple steepings.
To prepare, break off a small piece and gently crumble it into a teapot or gaiwan. Quickly rinse the leaves with moderately hot water and appreciate the aroma of the damp leaves. Then infuse in approximately 175-degree water for 1-3 minutes, decant into a pitcher, and serve. This tea will maintain color and flavor through multiple steepings.
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